La locanda dell'ozio

 

When are we open

Rooms
• From March to the end of October: Fridays to Sundays inclusive
• August: every day in the second, third and fourth week
• We are also open during the week on public holidays (1 November, 8 December and new year’s day)

Restaurant
• Between 12 February and 30 October 2010 – Saturdays and Sundays only
 Saturdays: lunch (chef's tasting menu) and dinner
 Sundays: lunch only
• Between 13 August and 29 August 2010 – daily, both lunch (chef’s tasting menu) and dinner. Closed for lunch on 16 August
• Between 3 December and 8 December –daily, both lunch (chef’s tasting menu) and dinner. Closed for lunch on 6 December
• 31 December 2010 – New Year’s dinner
Note that it is always necessary to book.

Prices

The prices below are per person, for shared occupancy of a double room. Tariffs are for the low season (February-July and September-October).

Bed and breakfast	€25 per person, per night
Half board	€45 per person, per night
Full board	€65 per person, per night

Note:
Single supplement: €10 per night
Additional bed in double room or in living area (for Type G room): €15-20 per night

 

If you do not wish to stay overnight, you can spend a day with us for €40 per person, including:

• A light lunch: mixed antipasti, cheese and cold meats board, side dishes, fruit and coffee
• Traditional four-course dinner

 

We also offer weekend packages:

• From Friday dinner to Sunday lunch, for €110 per person

From Saturday lunch to Sunday lunch, for €65 per person